{"title":"Heritage Wheat","description":null,"products":[{"product_id":"untitled-may9_17-38","title":"100% Wheat Berries—Rouge De Bordeaux 1800s heritage wheat","description":"\u003cp\u003ePerfect for milling your own flour at home. This wheat will take you straight back into history with a flavor beloved by our ancestors. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrown on the family ranch! \u003c\/span\u003e\u003cspan\u003eNutty, cinnamon hints with the digestibility of heritage variety grain. \u003c\/span\u003e\u003cspan\u003eTHE top wheat of 1800s French bread bakers. A flavor straight out of history!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRouge De Bordeaux is a heritage wheat variety that has a nutty, almost cinnamon flavor, and is considered by many to be easier to digest than modern wheat. Stories of its roots in ancient Roman times, where it was then saved by the monks and taken to remote regions of France, leads us to today, where this wheat still exists! And has a brilliant history of being beloved by French bakers throughout the 1800s\/1900s. \u003c\/p\u003e\n\u003cp\u003eWe are excited to grow this on our Montana ranch\/farm. “Lewistown Flour Co.” is our new family venture to grow \u0026amp; mill locally, and share the goodness with all friends of the channel and our small town.\u003c\/p\u003e\n\u003cp\u003eBig thanks to Mark in ND for keeping this variety alive \u0026amp; sharing knowledge \u0026amp; seeds!\u003c\/p\u003e\n\u003cp\u003eNet weight: 2.5 pounds (40 ounces)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":42294576775204,"sku":"0001","price":9.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/004B33D0-2041-407B-9871-AB9EEE741C6D.jpg?v=1772744681"},{"product_id":"copy-100-wheat-berries-rouge-de-bordeaux-1800s-heritage-wheat","title":"All Purpose Sifted Flour—Rouge De Bordeaux 1800s heritage wheat","description":"\u003cp\u003eAll purpose flour for AMAZING bread, cookies, pie crusts, \u0026amp; more! We grew this wheat on the ranch. We stone milled the flour ourselves. So excited to share with you! \u003c\/p\u003e\n\u003cp\u003eStone milled flour is packed with flavor and nutrient benefits that modern roller mills can’t compete with. Slower to make? Yes. Worth it? 100%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutty, cinnamon hints with the digestibility of heritage variety grain. \u003c\/span\u003e\u003cspan\u003eTHE top wheat of 1800s French bread bakers. A flavor straight out of history!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRouge De Bordeaux is a heritage wheat variety that has a nutty, almost cinnamon flavor, and is considered by many to be easier to digest than modern wheat. Stories of its roots in ancient Roman times, where it was then saved by the monks and taken to remote regions of France, leads us to today, where this wheat still exists! And has a brilliant history of being beloved by French bakers throughout the 1800s\/1900s. \u003c\/p\u003e\n\u003cp\u003eWe are excited to grow this on our Montana ranch\/farm. “Lewistown Flour Co.” is our new family venture to grow \u0026amp; mill locally, and share the goodness with all friends of the channel and our small town.\u003c\/p\u003e\n\u003cp\u003eBig thanks to Mark in ND for keeping this variety alive \u0026amp; sharing knowledge \u0026amp; seeds!\u003c\/p\u003e\n\u003cp\u003eNet weight: 2.5 pounds (40 ounces)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":43750856589348,"sku":"0001","price":10.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/14411248-F5ED-4B57-B6DC-166AFF841269.jpg?v=1773186240"},{"product_id":"copy-sifted-white-flour-rouge-de-bordeaux-1800s-heritage-wheat","title":"Whole Wheat Flour—Rouge De Bordeaux 1800s heritage wheat","description":"\u003cp\u003eWhole wheat flour for AMAZING bread \u0026amp; more! We grew this wheat on the ranch. We stone milled the flour ourselves. This is unsifted—nothing taken away, nothing added. If you like the bran and max nutrition in your flour, this bronze label is for you! If you are looking for an all purpose flour, sifted for extra lightness, check out our white label. So excited to share with you! \u003c\/p\u003e\n\u003cp\u003eStone milled flour is packed with flavor and nutrient benefits that modern roller mills can’t compete with. Slower to make? Yes. Worth it? 100%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutty, cinnamon hints with the digestibility of heritage variety grain. \u003c\/span\u003e\u003cspan\u003eTHE top wheat of 1800s French bread bakers. A flavor straight out of history!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRouge De Bordeaux is a heritage wheat variety that has a nutty, almost cinnamon flavor, and is considered by many to be easier to digest than modern wheat. Stories of its roots in ancient Roman times, where it was then saved by the monks and taken to remote regions of France, leads us to today, where this wheat still exists! And has a brilliant history of being beloved by French bakers throughout the 1800s\/1900s. \u003c\/p\u003e\n\u003cp\u003eWe are excited to grow this on our Montana ranch\/farm. “Lewistown Flour Co.” is our new family venture to grow \u0026amp; mill locally, and share the goodness with all friends of the channel and our small town.\u003c\/p\u003e\n\u003cp\u003eBig thanks to Mark in ND for keeping this variety alive \u0026amp; sharing knowledge \u0026amp; seeds!\u003c\/p\u003e\n\u003cp\u003eNet weight: 2.5 pounds (40 ounces)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":43751168933924,"sku":"0001","price":10.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/1B95FE3B-D568-46ED-9D4A-81EBB5375335.jpg?v=1773186240"},{"product_id":"copy-whole-wheat-flour-rouge-de-bordeaux-1800s-heritage-wheat","title":"Montana Pizza Kit—2 Flours, One Golden \u0026 Chewy Pizza Crust","description":"\u003cp\u003eThe perfect pizza pairing for thin, chewy crusts:\u003c\/p\u003e\n\u003cp\u003e(1) bag of fine 00 sifted durum flour, 20 ounces, \u0026amp; (1) bag of White Label Sifted Rouge De Bordeaux, 40 ounces. Flavorful heritage wheat in a winning combo!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFLAVOR. That’s what this flour is all about. We grew this golden durum on the family farm this last summer. Today we are stone-milling it into flour and sending that fine, flour fresh to you. Stunning deep yellow\/gold wheat!\u003c\/p\u003e\n\u003cp\u003eTraditionally used for pasta making and pizza dough. This is 100% sifted 00 stone-milled durum flour. We like to cut it 50\/50 with our sifted white label Rouge de Bordeaux for the BEST pizza crust flavor imaginable. Even just 15% durum is noticeable in recipes and adds so much flavor \u0026amp; texture! \u003c\/p\u003e\n\u003cp\u003eStone-milled flour is packed with flavor and nutrient benefits that modern roller mills can’t compete with. Slower to make? Yes. Worth it? 100%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWe are excited to grow this durum and this Rouge de Bordeaux heritage wheat on our Montana family’s ranch\/farm. “Lewistown Flour Co.” is our new venture to grow \u0026amp; mill locally, and share the goodness with all friends of the channel and our small town.\u003c\/p\u003e\n\u003cp\u003eNet weight: 20 ounces, Durum  40 ounces, Rouge \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":43751365869604,"sku":"0001","price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/0DD328B5-6609-432F-8CA0-BF24A005293C.png?v=1777602813"},{"product_id":"whole-wheat-flour-rouge-de-bordeaux-1800s-heritage-wheat-copy","title":"Heritage Wheat Bran—perfect for muffins! (nutty, cinnamon flavor)","description":"\u003cp\u003ePerfect for homemade wheat bran muffins! The nutty, cinnamon flavor of this heritage wheat bran is a superstar.\u003c\/p\u003e\n\u003cp\u003eBag contains 100% wheat bran that is packed with flavor and nutrition. Add it to recipes for AMAZING bread \u0026amp; more! We grew this rare heritage wheat on the family ranch. This stone-flaked wheat bran has a red, umber color that is stunning. It’s the flavor you just can’t get from modern wheat varieties. \u003c\/p\u003e\n\u003cp\u003eStone milled flour is packed with flavor and nutrient benefits that modern roller mills can’t compete with. Slower to make? Yes. Worth it? 100%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutty, cinnamon hints with the digestibility of heritage variety grain. Rouge de Bordeaux was \u003c\/span\u003e\u003cspan\u003eTHE top wheat of 1800s French bread bakers. A flavor straight out of history!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRouge De Bordeaux is a heritage wheat variety that has a nutty, almost cinnamon flavor, and is considered by many to be easier to digest than modern wheat. Stories of its roots in ancient Roman times, where it was then saved by the monks and taken to remote regions of France, leads us to today, where this wheat still exists! And has a brilliant history of being beloved by French bakers throughout the 1800s\/1900s. \u003c\/p\u003e\n\u003cp\u003eWe are excited to grow this on our Montana ranch\/farm. “Lewistown Flour Co.” is our new family venture to grow \u0026amp; mill locally, and share the goodness with all friends of the channel and our small town.\u003c\/p\u003e\n\u003cp\u003eBig thanks to Mark in ND for keeping this variety alive \u0026amp; sharing knowledge \u0026amp; seeds!\u003c\/p\u003e\n\u003cp\u003eNet weight: 2.5 pounds (40 ounces)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":44129287438372,"sku":"0001","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/C5C80EE5-C096-474F-A6BD-1856300EA59A.jpg?v=1777415019"},{"product_id":"all-purpose-sifted-white-flour-rouge-de-bordeaux-1800s-heritage-wheat-copy","title":"250 Years Of America 🇺🇸 7lbs Heritage Flour","description":"\u003cp\u003eIn honor of 250 years from America’s birth, we have a special release! USA-printed bags made for our Montana grown, Montana ground flour. Flour packed by us here on the ranch. 7 lbs of finely sifted Rouge de Bordeaux heritage (1800s) flour. This bag is modeled after the original 1800s flour advertisement in our small town. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eAll purpose flour for AMAZING bread, cookies, pie crusts, \u0026amp; more! We grow this wheat on the ranch. We stone mill the flour ourselves. So excited to share it with you! \u003c\/p\u003e\n\u003cp\u003eFLAVOR is what this flour is all about. Our ancestors knew this flavor! Stone milled flour is packed with flavor and nutrient benefits that modern roller mills can’t compete with. Slower to make? Yes. Worth it? 100%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutty, cinnamon hints with the digestibility of heritage variety grain. \u003c\/span\u003e\u003cspan\u003eTHE top wheat of 1800s French bread bakers. A flavor straight out of history!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRouge De Bordeaux is a heritage wheat variety that has a nutty, almost cinnamon flavor, and is considered by many to be easier to digest than modern wheat. Stories of its roots in ancient Roman times, where it was then saved by the monks and taken to remote regions of France, leads us to today, where this wheat still exists! And has a brilliant history of being beloved by French bakers throughout the 1800s\/1900s. \u003c\/p\u003e\n\u003cp\u003eWe are excited to grow this on our Montana ranch\/farm. “Lewistown Flour Co.” is our new family venture to grow \u0026amp; mill locally, and share the goodness with all friends of the channel and our small town.\u003c\/p\u003e\n\u003cp\u003eNet weight: 7lbs, 100% cotton flour sack (reusable). Each bag sold individually \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":44233648013348,"sku":"0001","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/6DDE3C07-F848-4129-9507-3638FFB4F140.jpg?v=1777757948"},{"product_id":"250-years-of-america-7lbs-heritage-flour-copy","title":"250 Years of America 🇺🇸 7lbs Wheat Berries","description":"\u003cp\u003eMilling your own? 7#s of heritage wheat berries bagged in a USA printed flour sack. We love this new option!\u003c\/p\u003e\n\u003cp\u003eIn honor of 250 years from America’s birth, we have a special release: USA-printed bags made for our Montana grown heritage wheat. Bagged by us here on the ranch. 7 lbs of Rouge de Bordeaux heritage (1800s variety) wheat berries. This bag is modeled after the original 1800s flour advertisement in our small town. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eWe grow this wheat here in Montana where wheat develops the highest protein based on our weather conditions \u0026amp; creates the best flavor!\u003c\/p\u003e\n\u003cp\u003eFLAVOR is what this flour is all about. Our ancestors knew this flavor well. Stone milled flour is packed with flavor and nutrient benefits that modern roller mills can’t compete with. This variety is far more like the bread of Europe, which many people find much more digestible. Slower to mill? Yes. Worth it? 100%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutty, cinnamon hints with the digestibility of heritage variety grain. \u003c\/span\u003e\u003cspan\u003eTHE top wheat of 1800s French bread bakers. A flavor straight out of history!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRouge De Bordeaux is a heritage wheat variety that has a nutty, almost cinnamon flavor. It's roots are in ancient Roman times, where it was then saved by the monks and taken to remote regions of France, which leads us to today, where this wheat still exists! And has a brilliant history of being beloved by French bakers throughout the 1800s\/1900s. \u003c\/p\u003e\n\u003cp\u003eWe are excited to grow this on our Montana ranch\/farm. “Lewistown Flour Co.” is our new family venture to grow \u0026amp; mill locally, and share the goodness with all friends of the channel and our small town.\u003c\/p\u003e\n\u003cp\u003eNet weight: 7lbs, 100% cotton flour sack (reusable). Each bag sold individually \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":44233648603172,"sku":"0001","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/IMG_5435.heic?v=1780664316"},{"product_id":"xl-canvas-tote-250-years-usa","title":"XL Canvas Tote: “250 Years USA”","description":"\u003cp\u003eLocally printed in our small Montana town! These XL market totes are made of strong, thick canvas \u0026amp; printed with an early 1900s advertisement that we adapted for our new flour bags! A little history, a little practical. Perfect for summer \u0026amp; to celebrate America’s 250th birthday.\u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":50860768722980,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/DB90554D-15D3-45B7-94ED-BB5899BBCFBB.jpg?v=1780933882"},{"product_id":"heritage-midds-perfect-for-crackers","title":"Heritage “Midds” (perfect for crackers!)","description":"\u003cp\u003eRecipe included! (1) 20 ounce bag of stone-milled “middlings” from Heritage Rouge de Bordeaux wheat.\u003c\/p\u003e\n\u003cp\u003eThese “midds” or “middlings” are high in protein (18%+), high in fiber, \u0026amp; packed with B vitamins. Add them to recipes such as our “Sourdough Crackers” for a delicious treat from history!\u003c\/p\u003e\n\u003cp\u003e(If you need sourdough, check out my personal dehydrated starter 🤠, available elsewhere in the store. Be sure to pick up a bag of White Label “All Purpose Heritage Flour” for the recipe too!)\u003c\/p\u003e\n\u003cp\u003eThe nutty, slightly cinnamon flavor of this heritage wheat is a superstar. \u003c\/p\u003e\n\u003cp\u003eWe grew this 1800s heritage wheat (Rouge de Bordeaux variety) on the family ranch. These stone-flaked midds have a red, umber color that is stunning. They include coarse bits of the germ, endosperm, \u0026amp; bran) \u0026amp; they have a flavor you just can’t get from modern wheat varieties. \u003c\/p\u003e\n\u003cp\u003eStone milled wheat is packed with flavor and nutrient benefits that modern roller mills can’t compete with. Slower to make? Yes. Worth it? 100%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRouge de Bordeaux was \u003c\/span\u003e\u003cspan\u003eTHE top wheat of 1800s French bread bakers. A flavor straight out of history!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRouge De Bordeaux is a heritage wheat variety that has a nutty, almost cinnamon flavor, and is considered by many to be easier to digest than modern wheat. Stories of its roots in ancient Roman times, where it was then saved by the monks and taken to remote regions of France, leads us to today, where this wheat still exists! And has a brilliant history of being beloved by French bakers throughout the 1800s\/1900s. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMiddlings\u003c\/span\u003e\u003cspan\u003e are\u003c\/span\u003e\u003cspan\u003e packed with flavor and nutrition. Add a scoop of these to recipes for AMAZING crackers \u0026amp; more!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNet weight: 20 ounces\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Montana Ranch Rescue","offers":[{"title":"Default Title","offer_id":51078898352164,"sku":"0001","price":7.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/files\/2F6632C4-FC05-4B32-A0CB-66FBEAD42AF5.jpg?v=1784317319"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7125\/5076\/collections\/2BB65249-EAAE-4D57-B1B6-0EEC6C6C5904.jpg?v=1772763033","url":"https:\/\/mtranchrescue.com\/collections\/heritage-wheat.oembed","provider":"Montana Ranch Rescue","version":"1.0","type":"link"}